Nutrition Bulletin
Impact Factor & Key Scientometrics

I. Basic Journal Info

Country

United Kingdom

Journal ISSN: 14673010, 14719827

Publisher: John Wiley and Sons Ltd

History: 1968-2021

Journal Hompage: Link

How to Get Published:

Research Categories

Scope/Description:

The Nutrition Bulletin provides a unique blend of scientific reviews on aspects of nutrition and news of important or emerging issues in the field of human nutrition. Its particular focus is the interface between the needs of nutritionists in research health promotion policy and teaching and those working in the food industry.It is read by researchers and nutritionists working in universities and research institutes public health nutritionists dietitians and other health professionals nutritionists technologists and others in the food industry those engaged in higher education including students and journalists with an interest in nutrition.Published quarterly the Bulletin presents original and comprehensive review articles on diverse aspects of the science and application of nutrition. The scientific quality of the Bulletin is maintained through a stringent editorial policy and through submission of all review articles and original research to a peer review process which is overseen by an international editorial board.Topics addressed in reviews cover the many and diverse areas that together comprise nutrition science includingthe biochemical and physiological basis for the role of various nutrients in the bodydiscussion of observational epidemiological associations between dietnutrients and aspects of healththe application of nutrition to disease prevention or the particular needs of population subgroupsthe impact of methods of food production and processing on the composition of food and general aspects of nutrition policy and its communication.