Food Bioscience
Impact Factor & Key Scientometrics

Food Bioscience
Overview

Impact Factor

4.24

H Index

62

Impact Factor

5.146

I. Basic Journal Info

Country

United Kingdom
Journal ISSN: 22124292, 22124306
Publisher: Elsevier BV
History: 2013-ongoing
Journal Hompage: Link
How to Get Published:
Find out more

Research Categories

Scope/Description:

Food Bioscience is a peer-reviewed journal that aims to provide a forum for recent developments in the field of bio-related food research. The journal focuses on both fundamental and applied research worldwide, with special attention to ethnic and cultural aspects of food bioresearch. Topics covered in the journal include but are not limited to: Biochemical, biophysical and biological properties of foods, ingredients, and components Mechanism of functional foods and ingredients including both novel and traditional fermented foods Genetic, and cellular and molecular biology germane to food production and processing Foodomics: comprehensive studies involving genomics, proteomics, metabolomics, nutrigenomics and chemogenomics of foods and their interactions with humans Biomaterials for food-related systems such as food packaging, food analysis, and delivery of nutraceuticals and functional food additives Application of novel technology to foods.

II. Science Citation Report (SCR)



Food Bioscience
SCR Impact Factor

Food Bioscience
SCR Journal Ranking

Food Bioscience
SCImago SJR Rank

SCImago Journal Rank (SJR indicator) is a measure of scientific influence of scholarly journals that accounts for both the number of citations received by a journal and the importance or prestige of the journals where such citations come from.

0.912

Food Bioscience
Scopus 2-Year Impact Factor Trend

Note: impact factor data for reference only

Food Bioscience
Scopus 3-Year Impact Factor Trend

Note: impact factor data for reference only

Food Bioscience
Scopus 4-Year Impact Factor Trend

Note: impact factor data for reference only

Food Bioscience
Impact Factor History

2-year 3-year 4-year
  • 2023 Impact Factor
    #N/A #N/A #N/A
  • 2022 Impact Factor
    5.6 5.818 6.027
  • 2021 Impact Factor
    5.146 5.57 5.606
  • 2020 Impact Factor
    4.279 4.369 4.708
  • 2019 Impact Factor
    3.441 4.092 4.167
  • 2018 Impact Factor
    3.606 3.841 3.71
  • 2017 Impact Factor
    2.866 2.842 2.906
  • 2016 Impact Factor
    2.524 2.648 2.648
  • 2015 Impact Factor
    1.486 1.486 1.486
  • 2014 Impact Factor
    1.605 NA NA
  • 2013 Impact Factor
    0 NA NA
  • 2012 Impact Factor
    NA NA NA
  • 2011 Impact Factor
    NA NA NA
  • 2010 Impact Factor
    NA NA NA
  • 2009 Impact Factor
    NA NA NA
  • 2008 Impact Factor
    NA NA NA
  • 2007 Impact Factor
    NA NA NA
  • 2006 Impact Factor
    NA NA NA
  • 2005 Impact Factor
    NA NA NA
  • 2004 Impact Factor
    NA NA NA
  • 2003 Impact Factor
    NA NA NA
  • 2002 Impact Factor
    NA NA NA
  • 2001 Impact Factor
    NA NA NA
  • 2000 Impact Factor
    NA NA NA
Note: impact factor data for reference only

HIGHEST PAID JOBS

LATEX TUTORIALS

MUST-READ BOOKS

Impact Factor

Impact factor (IF) is a scientometric factor based on the yearly average number of citations on articles published by a particular journal in the last two years. A journal impact factor is frequently used as a proxy for the relative importance of a journal within its field. Find out more: What is a good impact factor?

III. Other Science Influence Indicators

Any impact factor or scientometric indicator alone will not give you the full picture of a science journal. There are also other factors such as H-Index, Self-Citation Ratio, SJR, SNIP, etc. Researchers may also consider the practical aspect of a journal such as publication fees, acceptance rate, review speed. (Learn More)

Food Bioscience
H-Index

The h-index is an author-level metric that attempts to measure both the productivity and citation impact of the publications of a scientist or scholar. The index is based on the set of the scientist's most cited papers and the number of citations that they have received in other publications

62

Food Bioscience
H-Index History

scijournal.org is a platform dedicated to making the search and use
of impact factors of science journals easier.

Copyright 2012-2024 scijournal.org