Bioscience of Microbiota, Food and Health
Impact Factor & Key Scientometrics

Bioscience of Microbiota, Food and Health
Overview

Impact Factor

NA

H Index

27

Impact Factor

2.729

I. Basic Journal Info

Country

Japan
Journal ISSN: 21863342, 21866953
Publisher: BMFH Press
History: 2014-2021
Journal Hompage: Link
How to Get Published:
Find out more

Research Categories

Scope/Description:

Bioscience of Microbiota Food and Health BMFH is a peerreviewed scientific journal with a specific area of focus intestinal microbiota of human and animals lactic acid bacteria LAB and food immunology and food function. BMFH contains Full papers Notes Reviews and Letters to the editor in all areas dealing with intestinal microbiota LAB and food immunology and food function. BMFH takes a multidisciplinary approach and focuses on a broad spectrum of issues.

II. Science Citation Report (SCR)



Bioscience of Microbiota, Food and Health
SCR Impact Factor

Bioscience of Microbiota, Food and Health
SCR Journal Ranking

Bioscience of Microbiota, Food and Health
SCImago SJR Rank

SCImago Journal Rank (SJR indicator) is a measure of scientific influence of scholarly journals that accounts for both the number of citations received by a journal and the importance or prestige of the journals where such citations come from.

Bioscience of Microbiota, Food and Health
Scopus 2-Year Impact Factor Trend

Note: impact factor data for reference only

Bioscience of Microbiota, Food and Health
Scopus 3-Year Impact Factor Trend

Note: impact factor data for reference only

Bioscience of Microbiota, Food and Health
Scopus 4-Year Impact Factor Trend

Note: impact factor data for reference only

Bioscience of Microbiota, Food and Health
Impact Factor History

2-year 3-year 4-year
  • 2023 Impact Factor
    2.17 4.619 4.566
  • 2022 Impact Factor
    2.967 3.39 3.632
  • 2021 Impact Factor
    2.729 3.139 2.882
  • 2020 Impact Factor
    3 2.804 3.324
  • 2019 Impact Factor
    1.882 2.49 2.206
  • 2018 Impact Factor
    2.889 2.54 2.672
  • 2017 Impact Factor
    2.345 2.804 2.804
  • 2016 Impact Factor
    2.129 2.129 2.129
  • 2015 Impact Factor
    1.588 1.588 1.588
  • 2014 Impact Factor
    0 NA NA
  • 2013 Impact Factor
    NA NA NA
  • 2012 Impact Factor
    NA NA NA
  • 2011 Impact Factor
    NA NA NA
  • 2010 Impact Factor
    NA NA NA
  • 2009 Impact Factor
    NA NA NA
  • 2008 Impact Factor
    NA NA NA
  • 2007 Impact Factor
    NA NA NA
  • 2006 Impact Factor
    NA NA NA
  • 2005 Impact Factor
    NA NA NA
  • 2004 Impact Factor
    NA NA NA
  • 2003 Impact Factor
    NA NA NA
  • 2002 Impact Factor
    NA NA NA
  • 2001 Impact Factor
    NA NA NA
  • 2000 Impact Factor
    NA NA NA
Note: impact factor data for reference only

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Impact Factor

Impact factor (IF) is a scientometric factor based on the yearly average number of citations on articles published by a particular journal in the last two years. A journal impact factor is frequently used as a proxy for the relative importance of a journal within its field. Find out more: What is a good impact factor?

III. Other Science Influence Indicators

Any impact factor or scientometric indicator alone will not give you the full picture of a science journal. There are also other factors such as H-Index, Self-Citation Ratio, SJR, SNIP, etc. Researchers may also consider the practical aspect of a journal such as publication fees, acceptance rate, review speed. (Learn More)

Bioscience of Microbiota, Food and Health
H-Index

The h-index is an author-level metric that attempts to measure both the productivity and citation impact of the publications of a scientist or scholar. The index is based on the set of the scientist's most cited papers and the number of citations that they have received in other publications

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Bioscience of Microbiota, Food and Health
H-Index History

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